How Many: Approximately 120 nonpareils per pound
Did You Know: The average nonpareil has 589 seeds on it.
Product Care: Our confections are always made fresh and best when enjoyed in a timely manner. Storing chocolates in a cool and dry location, away from odors is recommended. Refrigeration is not suggested.
Ingredients: Sugar, cocoa butter, whole milk, chocolate liquor, soy lecithin, salt, vanilla, vanillin, corn syrup, starch, FD&C blue 1 & 2, yellow 5 & 6, red 40 & 3, confectioner's glaze, carnauba wax.
Manufactured on equipment that also handles peanuts, tree nuts, milk, egg, soy and/or wheat products.